My wife Judy and I don’t aim to give a specific percentage of our income--we simply give each year as we feel led. Only when I prepare our tax return do we see what the total represents. I firmly believe that proportionate giving is what we are supposed... More

In 1986 my mother passed and left me $350,000 [about $600,000 in today’s dollars]. For two years I gave small amounts away and used the income to support myself in work and projects I was drawn to. Then I had a crystal clear intuition that it was time... More

I got started young in philanthropy and service. I was seven when I organized my first fundraiser, a lemonade stand with neighborhood kids. My parents, who required all of us children to contribute 10% of our allowances to charity, were very philanthropic. ... More

I grew up in a family that passed on values and faith, and my adult life has been guided by those roots. Early on we learned that a part of our allowance was to go into the church offering basket each Sunday. My mother taught me that life isn’t fair-... More

I believe that a happy life is a purposeful and meaningful one, one filled with connection and service to others.  Ten years ago, after being laid-off as a technology lawyer in San Francisco, I wrote a mission for my life: to help people learn and... More

Our giving is grounded in our Christian faith. We have been blessed to learn from wise people, starting with our parents, who know how to incorporate sound values into all money practices. Every budget is really a moral statement highlighting... More

My giving has followed a heart path, not a master plan. I was stopped in my tracks by inheriting money in 1978. I felt immobilized, unable to continue my job in international development or the life I had known. I went to the desert to ask for guidance. My... More

When Bob and I were married in 1993 and were combining our households, we were stunned by how much stuff we both owned. It seemed almost obscene to have so many things and it was shocking to consider the money spent on so many items that had been stored in... More

My wise and beloved father once said to me, “Don’t ever invade the principal. Before you know it you could be reckless and lose everything!” I heard him, but long after he died I broke through that barrier and it scared the "h-" out of... More

Following in my dad’s footsteps, I started a business that made me a millionaire by age 29. I was ruthless at making money and proud to be able to buy anything imaginable. I didn’t realize the downside, until my wife and kids left me for taking... More

My husband, Howard, and I disagreed on our giving. By working it out together, we found something far wiser. We knew an inheritance was coming and prepared for years. We knew we were financially secure. You might have thought we'd be ready when the... More

In the 1970s I was in India studying with my guru, Maharaji. One day he called me in and said, "Your father has a lot of money. . . . You are not to accept an inheritance." I was startled by his mandate, but it felt right to me. I hadn't been aware that I... More

I’m 77 now, and have been giving substantially from my inheritances since I was 32. Since 1997, I’ve been giving $200,000+/year, 50% of my adjusted gross income. I’ve been inspired to be a giver, first, by my Christian faith: I was a... More

I am a retired businessman who has spent most of my last 20 years as a social entrepreneur in building nonprofits, personal service, and philanthropy. In the early 1980s I got the idea that I would devote half my time and resources to helping other people,... More

Tom Hsieh is a happy man – and he busts all myths about the American Dream. Guided by faith, he gives more than half his lucrative salary every year to address poverty in Los Angeles, while he and his wife and child stay committed to keep their personal... More

I met Paul Farmer in 1983. Project Bread asked if I’d build an oven in Haiti, which saved women from walking 20 miles for bread. When I went to see the oven in Cange I met Paul. He was 23; I was 63. Our meeting was cooked up in heaven. Paul was still... More